Chocolate and Cocoa Recipes specially prepared for the use of Walter Baker & Co.’s products, Miss Maria Parloa

$62.00 Add to cart

Walter Baker & Co. Dorchester, MA. 1911. 64 pages. 16.5 x 10 cm. Recipes reduced by Miss Fannie Merritt Farmer to level measurements to meet the needs of present-day demands and home make candy recipes by Mrs. Janet McKenzie Hill. 8 pages color lithographs, 1 black and white plate depicting a bird's-eye view of the Walter Baker & Co. Mills in Dorchester, Mass. With over 100 recipes and essay by Mrs. Ellen H. Richards, the first woman to graduate from M. I. T. Orig. embossed, color pictoral wraps. Very Good.

Product Information

Walter Baker & Co. Dorchester, MA. 1911. 64 pages. 16.5 x 10 cm. Recipes reduced by Miss Fannie Merritt Farmer to level measurements to meet the needs of present-day demands and home make candy recipes by Mrs. Janet McKenzie Hill. 8 pages color lithographs, 1 black and white plate depicting a bird’s-eye view of the Walter Baker & Co. Mills in Dorchester, Mass. With over 100 recipes and essay by Mrs. Ellen H. Richards, the first woman to graduate from M. I. T. Orig. embossed, color pictoral wraps. Very Good.