La Patisserie est un jeu d’enfants

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Oliver, Michel.  Paris: Random House, 1965. Stated First Edition. Unpaginated. Forty-five elegantly simple recipes. Text in French and English. English translation by Charlotte Turgeon. An amusing and artistic children’s cookbook filled with entertaining illustrations and yummy recipes such as: Madeleines, Crepes, Gateau Au Chocolat and many, many more. Clean, bright copy. Dust wrapper chipped and toned with 1 cm. loss at head of spine. Orig. cream illustrated boards. Very good, in good dust wrapper. Hardcover.