The Bake-A-Cake Book

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Product Information

Meijer, Marie. ┬áBeat the eggs, measure the flour – come and bake with the cake-bakers! San Francisco, California: Chronicle Books, 1994. First American Edition. 23 x 23 cm. 46 pages. Illustrated by Charlotte Ramel. “In this innovative book, young cooks can follow two jolly bakers as they collect the utensils and measure the ingredients to create a delicious cake. Children and adults will love the whimsical illustrations, and the clear, easy-to-clean acetate pages show exactly how the cake is made from start to finish. A cookbook and a storybook, The Bake-A-Cake Book is a delicious treat for beginning chefs.” Orig. illustrated boards. Very good. Spiral bound, Hardcover .