The Mooswood Cookbook

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Product Information

Katzen, Mollie. Recipes from Mooswood Restaurant, Ithaca, New York. Berkeley: Ten Speed Press, 1977. First Edition. 221 pages. 28 x 21.5 cm. An iconic cookbook that put the “Veggie Nation” on the map. Compiled, Edited, Illustrated and Hand-Lettered by Mollie Katzen. Recipes from the collectively-run Moosewood Restaurant in Ithaca, NY. Black and white photos and illustrations. Suprisingly clean for a cookbook that was know to be used by it’s loyal followers. 3 cm. closed tear to head cover spine. Orig. illustrated wraps. Paperback.