Barbecue With Beard

Barbecue With Beard

75.00

Beard, James. Outdoor Recipes From A Great Cook. New York: Golden Press, 1975. 176 pages. 27 x 21 cm. Inscribed on title page - "For Gary Wood, Good Grilling, James Beard". From the man who turned barbecue cooking into an art, this book is filled with recipes ranging from all-American favorites to unusual taste treats from around the world. Crisp and clean copy, covers very lightly rubbed. Green color illustrated wraps. Very good. Paperback.

Add To Cart