From Julia Child's Kitchen Photographs and drawings by Paul & Julia Child

From Julia Child's Kitchen Photographs and drawings by Paul & Julia Child

30.00

Alfred A. Knopf, New York, 1975. Hardcover. Child, Paul (illustrator). First Edition. 687 pages, iii-xxvi index. 24 x 18 cm. First Edition Stated. What started as a record of the now famous television shows, turned into a personal exploration and superb cookbook by our favorite first lady of French Cooking. Includes chapters on Home made Charcuterie, Fresh Selection from the Garden, Earthy Alternatives (lentils, beans, rice pasta, and ragout Provençal), and many more of Julia's personal favorites. Interior and boards crisp and clean, dust wrapper stained and chipped Orig. illustrated boards. Very good, in poor dust wrapper.

Add To Cart