The ABC of Gourmet Cookery

The ABC of Gourmet Cookery

10.00

Decorations by Ruth McCrea. Mount Vernon, NY: The Peter Pauper Press, 1956. First Edition. 61 pages. 19 x 11.5 cm. Delightful alphabet recipe book, each letter illustrated and with verse. Remarkable period graphics. Interior crisp and clean. Orig. illustrated boards. Very good. Hardcover. 

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