The ABC of Wine Cookery

The ABC of Wine Cookery

15.00

With Decorations by Ruth McCrea. Mount Vernon, NY: The Peter Pauper Press, 1957. First Edition. 61 pages. 19 x 11.5 cm. Delightful alphabet recipe book, each letter illustrated and with verse. Remarkable period graphics. Small owners bookplate. Dust wrapper chipped. Interior crisp and clean. Orig. illustrated boards. Very good, in good dust wrapper. Hardcover.

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