The Complete Cook with upwards of Seven Hundred Receipts (1843) by James M.Sanderson & Eleanor Parkinson

The Complete Cook with upwards of Seven Hundred Receipts (1843) by James M.Sanderson & Eleanor Parkinson

575.00

Lea and Blanchard 1843 and 1844, Philadelphia, 1843. Hardcover. First American edition. 196 & 154 pages. 19.5 x 12 cm. First American editions of two English cookbooks, here issued bound as one. The books are most uncommon in the first American edition. The Complete Cook has a few illustrations in the text, primarily dealing with carving. The Complete Confectioner has one page of illustrations; modeling tools. Final 10 pages filled with advertisements. Pages tanned, edges rubbed, otherwise text clean, no markings. [Cagle, 684, 587]. Orig. black boards with paper spine label. Near fine.

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